Plant Based Chicken ‘N’ Cheez Burger Patty

• The perfect balance of crisp and cheez to satisfy your meat cravings.
• Our Chicken ‘N’ Cheez burger patty is 100% plant-based.
• It is made with the goodness of soy extracts and tastes as good as chicken.
• High on proteins but free of animal cholesterol.
• Keep all of our products frozen at -18°C. Once the bag has been opened, properly zip it up and store it at 18. After six months from the date of manufacture, the patty is safe to eat.

How to Cook?

Do not thaw the frozen patties. Preheat the oil in a pan to 180°C. Fry the frozen patties for 2-3 minutes until crisp and golden brown. OR air fry them at 200°C for 10-20 minutes until both sides are golden brown. Serve Hot!