Chicken Food

• The perfect balance of crisp and cheez to satisfy your meat cravings.
• Our Chicken ‘N’ Cheez burger patty is 100% plant-based.
• It is made with the goodness of soy extracts and tastes as good as chicken.
• High on proteins but free of animal cholesterol.
• Keep all of our products frozen at -18°C. Once the bag has been opened, properly zip it up and store it at 18. After six months from the date of manufacture, the patty is safe to eat.

How to Cook?

Do not thaw the frozen patties. Preheat the oil in a pan to 180°C. Fry the frozen patties for 2-3 minutes until crisp and golden brown. OR air fry them at 200°C for 10-20 minutes until both sides are golden brown. Serve Hot!

• A nawabi interpretation of kebabs will lead you to paradise unlike any other!
• Our Chicken seekh kebabs are 100% plant-based
• Made from extremely high-quality ingredients in a world-class manufacturing facility
• High on proteins but free of animal cholesterol
• Keep all of our items frozen at -18°C. Once the bag has been opened, properly zip it up and store it at -18°C. The kebabs can be eaten up to six months after they were made.

How to Cook?

Partially thaw the frozen seekh kebabs for 15-20 minutes at room temperature. Heat 2 tbsp of oil in pan and grill kebabs for 4-5 minutes. Flip them occasionally to cook evenly until golden brown and juicy. OR Preheat oven to 200°C. Brush oil on the partially thawed seekh kebabs. Grill them for 3-4 minutes. Flip them intermittently until golden brown and juicy. Serve Hot!

Plant Based

• Make a tasty, wholesome meal at home when you’re hungry.
• High on Proteins but free of animal cholesterol.
• Closest to Chicken taste as it can be.
• Made from extremely high-quality ingredients in a world-class manufacturing facility.
• Keep all of our items frozen at -18 °C. Once the bag has been opened, properly zip it up and store it at -18 °C.

How to Cook?

Do not thaw the frozen patties. Preheat the oil in a pan to 180 °C. Fry the frozen patties for 2–3 minutes, until crisp and golden brown. OR Then air fry at 200°C for 10–20 minutes, until both sides are golden brown. Serve Hot!sed Chicken Burger Patty - 100% vegetarian

Our plant-based classic nuggets are a tribute to the timeless appeal of chicken nuggets. Loved by the entire family and are a special treat for youngsters who are madly in love with them.

• Ideal for any time snacking and parties.
• Loved by Kids and adults alike.
• High on Proteins but free of animal cholesterol.
• Closest to Chicken taste as it can be
• Made from extremely high-quality ingredients in a world-class manufacturing facility.
• Keep all of our items frozen at -18 °C. Once the bag has been opened, properly zip it up and store it at -18 °C.

• 100% Plant-based Smoked Chicken Sausage that tastes exactly like Chicken.
• Smoked chicken sausages are juicy, tender, and flavorful, and they’re popular with home cooks and restaurants alike.
• High proteins and free from animal cholesterol.
• Made from extremely high-quality ingredients in a world-class manufacturing facility
• Keep all of our items frozen at -18°C. Once the bag has been opened, properly zip it up and store it at -18°C.

How to Cook?

Partially thaw the frozen sausages for 15-20 minutes at room temperature. Heat 2 tbsp of oil in pan and grill sausages for 4-5 minutes. Cook evenly until golden brown and juicy. OR Preheat oven to 200°C. Brush oil on the sausages and grill for 3-4 minutes. Flip them intermittently until golden brown and juicy. Serve hot!